08 Restaurant Makover
A client purchased a worn-out restaurant in Norway in 2006. For three months, Pop Kelly and his team had remodelled it to a cosy bistro.
Before remodelling, the bar counter was styleless and shabby.
Pop Kelly showed his man how to do the carpentry work.
Pop Kelly controlled the quality.
Pop Kelly made the carpentry work.
Pop Kelly inspected around the restaurant with monotonous and shabby look.
After 3 months' total remodelling, the restaurant had a fresh, stylish and cozy ambience.